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Logo Image

  • About
  • Bites
  • Libations
  • Photo Gallery
  • Contact

Bites

Share Plates

Calamari Frite

$10

red peppers, garlic, greens, charred tomato salsa 

Mussels

$12

P.E.I mussels, sour beer, garlic, celery, herbs 

Veal Meatballs

$10

stuffed with fresh mozzarella, san marzano tomato sauce, béchamel, pesto

Tavern fries

$6

black garlic aioli, herbs, sea salt (VG, GF)

Salads + Vegetables

Caesar salad

$8

artisanal romaine, house made kalamata caesar dressing, croutons, piave vecchio (V)

Add Grilled Chicken - $5

Heirloom Tomato Salad

$11

mozzarella di bufala campana, evoo, fig balsamic, fresh basil (V, GF)

Add Grilled Chicken - $5

Bittersweet Salad

$10

frisee, radicchio, walnuts, goat cheese, granny smith apples, raspberry vinaigrette (V)

Add Grilled Chicken - $5

Elote

$6

mexican street corn, crema, chilies, herbs, cotija cheese (V, GF)

Roasted Mushrooms

$9

cremini, shiitake and oyster mushrooms, goat cheese, chili oil, crostini (V)

Fried Brussels Sprouts

$7

roasted garlic, lemon zest, sea salt (VG, GF)

Grilled Asparagus

$7

garlic oil, sea salt, lemon aioli (V,GF)

Sandwiches

Lit Burger

$10

two 4 oz. smash patties, sharp American cheese, dijonnaise, pickles

Triple Double - Add $3
Add Egg - $1
Add Pork Belly - $2

Hipster Burger

$8

house made vegetable burger, red pepper mayo, havarti cheese, fresh greens, brioche bun (V)

Grilled Cheese

$8

pugliese bread, bufala mozzarella, taleggio, heirloom tomatoes, fresh greens (V)

Add Pork Belly - $2

Muffuletta

$8

olive bread, mortadella, soppressata, porchetta, olive tapenade, provolone, pesto

Pasta + Risotto

Farfalle and Meatballs

$14

house made farfalle pasta, veal meatballs, san marzano tomato sauce, fresh basil, piave vecchio

Braised Lamb Lasagna

$15

house made pasta, herb ricotta, fennel, braised lamb, mozzarella

Charred Corn Carbonara

$12

charred corn, leeks, crispy ham, pecorino romano, leek ash, house made linguine

Risotto Nero

$12

squid ink risotto, calamari stuffed with caramelized fennel, parmesan, squid, bread crumbs and spinach, extra virgin olive oil

Mains

Bone in Ribeye

$34

24 ounce bone in ribeye, herb demi glaze, garlic mashed potatoes (GF)

Airline Chicken Breast

$14

chianti reduction, farro risotto

Seafood Hot Pot

$23

shrimp, P.E.I mussels, crab meat, celery, fennel, saffron tomato broth, grilled bread

(GF) gluten free  - (V) vegetarian -  (VG) vegan

Executive Chef  - Rob Broka

* Consuming raw or undercooked meats, poultry, seafood, or eggs may increase your risk of food borne illness

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where locals spend their evenings & strangers leave as friends

1031 Literary Rd., Cleveland OH

Directions/Hours - 216.862.1916

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